101. Food technology processing and laboratory control
پدیدآورنده : Aylward, Francis
کتابخانه: Central Library of Sharif University of Technology (Tehran)
موضوع : ، Food industry and trade,، Food adulteration and inspection
رده :
TP
370
.
A9
1955
102. Food technology processing and laboratory control
پدیدآورنده : / F. Aylward
کتابخانه: Central library of medical university of Isfahan (Esfahan)
موضوع : Food industry and trade,Food adulteration and inspection
رده :
TP370
.
A9
2001
103. Foodborne Illness \editorial Advisers W.M. Waites and J. P. Arbuthnott
پدیدآورنده :
کتابخانه: Library of Faculty of Veterinary Medicine University of Tehran (Tehran)
موضوع : Food adulteration and inspection, Meat inspection -- Atlases
رده :
TX
531
.
F661991
104. French beans and food scares :
پدیدآورنده : Susanne Freidberg.
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Food adulteration and inspection-- International cooperation.,Horticultural products industry-- Government policy-- Africa.,Horticultural products industry-- Government policy-- Developing countries.,Horticultural products industry-- Government policy-- England.,Horticultural products industry-- Government policy-- France.,Horticultural products industry-- Government policy-- United States.,Horticultural products-- Inspection-- International cooperation.,Produce trade-- Government policy-- Africa.,Produce trade-- Government policy-- Developing countries.,Produce trade-- Government policy-- England.,Produce trade-- Government policy-- France.,Produce trade-- Government policy-- United States.,BUSINESS & ECONOMICS-- Exports & Imports.,BUSINESS & ECONOMICS-- International-- General.,BUSINESS & ECONOMICS-- International-- Marketing.,Food adulteration and inspection-- International cooperation.,Horticultural products industry-- Government policy.,POLITICAL SCIENCE-- International Relations-- Trade & Tariffs.,Produce trade-- Government policy.,Africa.,Developing countries.,England.,France.,United States., 7, 7, 7, 7, 7
رده :
HD9011
.
7
.
E5
F74
2004eb
105. Fruitcake and arsenic
پدیدآورنده : / by Josephine Hemphill
کتابخانه: University of Tabriz Library, Documentation and Publication Center (East Azarbaijan)
موضوع : Food adulteration and inspection - U. S,U. S. - Food and Drug Administration
رده :
HD9000
.
9
.
U5H38
106. Guide to food safety and quality during transportation
پدیدآورنده : John M. Ryan, TransCert, Canyon Lake, CA, USA.
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Food adulteration and inspection.,Food industry and trade-- Safety measures.,Food-- Transportation-- Safety measures.
107. HACC
پدیدآورنده : / Sara Mortimore and Carol Wallace
کتابخانه: Central Library and Document Center of Shahid Chamran University (Khuzestan)
موضوع : Hazard Analysis and Critical Control Point (Food safety system),Food adulteration and inspection.,Food handling--Safety measures
رده :
TX
,
531
,.
M653
,
2001eb
108. HACCP
پدیدآورنده :
کتابخانه: Central Library and Documents Center of Mazandaran University (Mazandaran)
موضوع : Hazard Analysis and Critical Control Point (Food safety system) ; Food adulteration and inspection. ;
109. HACCP /
پدیدآورنده : Sara Mortimore and Carol Wallace ; compiling editor, Christos Cassianos.
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Food adulteration and inspection.,Food handling-- Safety measures.,Hazard Analysis and Critical Control Point (Food safety system),Food Contamination-- prevention & control.,Food Industry-- standards.,Quality Control.
رده :
TX531
.
M653
2001
110. HACCP /
پدیدآورنده : Sara Mortimore and Carol Wallace
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Food adulteration and inspection.,Food handling-- Safety measures.,Hazard Analysis and Critical Control Point (Food safety system)
رده :
TX531
111. Hepatitis A virus in food
پدیدآورنده : Gloria Sánchez
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Food adulteration and inspection,Food-- Microbiology,Food-- Safety measures,Hepatitis A virus
رده :
TX531
.
S26
2013
112. Histoire des peurs alimentaires :du Moyen A‚ge a l'aube du XXe siecle
پدیدآورنده : Madeleine Ferrieres.
کتابخانه: Library of Faculty of World Studies University of Tehran (Tehran)
موضوع : Nutritionally induced diseases--History.--France,Food contamination--Health aspects--History.--France,Food habits--Psychological aspects.,Food--Safety measures--History.--France,Food--Toxicology--History.--France,Food adulteration and inspection--History.--France
رده :
RC
622
F476
2002
113. Hyperspectral imaging for food quality analysis and control
پدیدآورنده : edited by Da-Wen Sun
کتابخانه: Central Library and Information Center of Ferdowsi University of Mashhad (Khorasan Razavi)
موضوع : ، Food adulteration and inspection,Quality ، Food,، Imaging systems
رده :
TX
531
.
H97
2010
114. Hyperspectral imaging for food quality analysis and control / edited by Da-Wen Sun
پدیدآورنده :
کتابخانه: Library of Campus2 Colleges of Engineering of Tehran University (Tehran)
موضوع : Food adulteration and inspection.,Food -- Quality.,Imaging systems.
رده :
TX
531
.
H96
2010
115. Inside the FDA
پدیدآورنده : / Fran Hawthorne
کتابخانه: Central Library and Information Center of the University of Mohaghegh Ardabili (Ardabil)
موضوع : United States. Food and Drug Administration,Pharmaceutical policy United States,Food adulteration and inspection United States
رده :
RA401
.
A3
,
H39
2005
116. Inside the FDA
پدیدآورنده : / Fran Hawthorne
کتابخانه: Central Library and Information Center of the University of Mohaghegh Ardabili (Ardabil)
موضوع : United States. Food and Drug Administration,Pharmaceutical policy United States,Food adulteration and inspection United States
رده :
RA401
.
A3
,
H39
2005
117. Inside the FDA
پدیدآورنده : / Fran Hawthorne
کتابخانه: Central Library and Document Center of Shahid Chamran University (Khuzestan)
موضوع : United States.--Food and Drug Administration,Pharmaceutical policy--United States,Food adulteration and inspection--United States
رده :
RA
,
401
,.
A3
,
H39
,
2005
118. Inside the FDA : the business and politics behind the drugs we take and the food we eat
پدیدآورنده : Hawthorne, Fran.
کتابخانه: Library of Razi Metallurgical Research Center (Tehran)
موضوع : ، United States. Food and Drug Administration,، Pharmaceutical policy - United States,، Food adulteration and inspection - United States
رده :
RA
401
.
A3
H39
2005
119. Interdiscip;inary food Safety Research
پدیدآورنده :
کتابخانه: Central Library and Information Center of the University of Mohaghegh Ardabili (Ardabil)
موضوع : Food adulteration and inspection,Food industry and trade - Safety measures
رده :
TX531
.
H818
